Thanksgiving Chili

"The old standby with post-Thanksgiving leftovers. All you need is turkey, corn, beans, seasoning, and leftover pumpkin."

Prep Time

25 min

Cook Time

1 hour

Paired With

Main Protein



1 lb shredded turkey 1 lb, 2 cans (12-14 oz each), 1 can, 1 can, 1/2, chopped, 1 tbsp, 3/4 cup, 1/2 cup, 1 tbsp, 1 tsp, to taste
2 cans diced tomatoes
1 can white beans, drained
1 can chili beans, drained
red onion
olive oil
pumpkin puree
chili flakes
salt and pepper


Saute chopped onion and olive oil in pan. Add shredded turkey until browned. Add tomatoes, beans, cumin, chili powder, corn, and pumpkin. Simmer at low heat for up to one hour. Add salt and pepper to taste. Garnish with green onions and shredded cheese, if desired.