Mom’s Chilli Recipe

"Every Nebraskan has grown up with chili and cinnamon rolls on a cold day. This is an old favorite"

Prep Time

20 minutes

Cook Time

6-8 hours

Paired With

Main Protein



Ground Beef 2 lbs, 1 can, 1 can, 1 can, 1 can, 4 cans, 10 -15 dashes, 6-8 dashes, 1/4 cup
Kidney beans
Dark red kidney beans
pinto beans
chili beans
diced tomatoes
brown sugar


brown hamburger, put in crock pot,  drain all of the beans except chili can and dump in crock pot , add all other ingredients, mix together,  put on low and cook for 6-8 hours on low.  


serve with shredded cheese of your choice. add oyster crackers on top and hot sauce to taste.  

serve with a side of cinnamon rolls.