Mom’s Chilli Recipe
"Every Nebraskan has grown up with chili and cinnamon rolls on a cold day. This is an old favorite"
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground Beef | 2 lbs, 1 can, 1 can, 1 can, 1 can, 4 cans, 10 -15 dashes, 6-8 dashes, 1/4 cup |
| Kidney beans | |
| Dark red kidney beans | |
| pinto beans | |
| chili beans | |
| diced tomatoes | |
| pepper | |
| salt | |
| brown sugar |
Directions
brown hamburger, put in crock pot, drain all of the beans except chili can and dump in crock pot , add all other ingredients, mix together, put on low and cook for 6-8 hours on low.
serve with shredded cheese of your choice. add oyster crackers on top and hot sauce to taste.
serve with a side of cinnamon rolls.