Game Day chii
"My famous chili recipe I make for the guys on game day!!!"
Ingredients
| Ingredient | Quantity |
|---|---|
| ground beef | 2 lbs, 29 oz, 29 oz, 29 oz, 1 cups, 1/2 cup, 1/4 cups, 3, 1, 1, 2 tsp, 3 tbsp, 1 1/2 tsp, 2 tsp, 2 ups |
| tomato sauce | |
| kidney beans | |
| pinto beans | |
| diced onion | |
| diced green chili | |
| diced celery | |
| tomatoes chopped | |
| green pepper | |
| yellow pepper | |
| cumin powder | |
| chili powder | |
| black pepper | |
| salt | |
| water |
Directions
- In a large skillet, brown the ground beef over medium heat. Drain off the excess fat.
- Transfer the browned beef into a large pot.
- Add the tomato sauce, kidney beans, pinto beans, diced onion, diced green chili, diced celery, and chopped tomatoes,green and red peppers to the pot.
- Season the mixture with cumin powder, chili powder, black pepper, and salt.
- Pour in 2 cups of water and stir well to combine all the ingredients.
- Bring the mixture to a boil, then reduce the heat to low. Simmer for about 1 to 1 1/2 hours, stirring occasionally.
- Adjust the seasoning to taste before serving.
- Enjoy your Chili with your choice of toppings like cheese, sour cream, or green onions.