Chinese Sausage Chili
"I made this for my work chili competition. It was an effort to give my coworkers something interesting to try after eating 50 other average chilies."
Ingredients
| Ingredient | Quantity |
|---|---|
| Chinese Sausage | 12 oz, 1 can undrained, 1 can undrained, 1 can undrained, 28 oz, Medium, 1/2 cup |
| Black Beans | |
| Pinto Beans | |
| Chipotle Peppers in Adobe Sauce | |
| Canned Crushed Tomatoes | |
| Onion | |
| Jalapeno peppers |
Directions
Chop all ingredients into bite size pieces. Use caution when prepping the jalapeños.
Add all ingredients to crockpot.
Cook on high for 2 hours.
Enjoy.