Candice Richerson

"Ingredients 1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste Directions Place ground beef and onion in a large saucepan over medium heat; cook and stir until meat is browned and onion is tender, about 5 to 7 minutes. Stir in tomato sauce, kidney beans, and stewed tomatoes with juice. Bring to boil and simmer for 15 mins."

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Prep Time

10 mins

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Cook Time

20 mins

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Paired With

Pinot Grigio

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Main Protein

Beef

Ingredients

Ingredient	Quantity
1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste	1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste, 1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste
1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste

Ingredient

Quantity

1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste, 1 pound ground beef 1 onion, chopped 1 (15 ounce) can tomato sauce 1 (15 ounce) can kidney beans 1 (14.5 ounce) can stewed tomatoes 1 ½ cups water, or as needed (Optional) 1 pinch chili powder, or more to taste 1 pinch garlic powder salt and pepper to taste

Directions

Place ground beef and onion in a large saucepan over medium heat; cook and stir until meat is browned and onion is tender, about 5 to 7 minutes.
Stir in tomato sauce, kidney beans, and stewed tomatoes with juice. If you prefer a thinner consistency, you can add water. Season with chili powder, garlic powder, salt, and black pepper. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.